What I Wore, Getting a Bit Chilly in Bordeaux
I’m working on that Ten Weeks One Carry-On post, and I hope to have it up soon. Meanwhile, I suspect we’re heading into the weather that will truly test. . . We walked to the…
View PostI’m working on that Ten Weeks One Carry-On post, and I hope to have it up soon. Meanwhile, I suspect we’re heading into the weather that will truly test. . . We walked to the…
View PostI want to offer you something today, but franchement, after this morning’s yoga class — oof! what a workout! — and given that we’re due to meet our French tutor in an hour, I can’t…
View PostSuccess! Or closer to, at least. And I thought you’d all like to be reassured that yes, she can bake an apple pie in a Bordeaux kitchen far from home. Using a completely different recipe…
View PostAs it turns out, when I go through my photo files, I don’t have as many photos of street art as I thought. But I do have a few more here to share, mostly from…
View PostWe had a wonderful weekend — a tour of the Portes Ouvertes of some of the wine chateaux of the Fronsac appellation on Saturday. I was brave enough to contribute my very obviously fait-main, rustic tarte…
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