Another Paris Postcard: Bad News/Good News
So, let’s start with the bad news, and get that out of the way. . . Yes, against our faint hopes, our train tomorrow has been cancelled due to the SNCF work action. Luckily, we’d…
View PostSo, let’s start with the bad news, and get that out of the way. . . Yes, against our faint hopes, our train tomorrow has been cancelled due to the SNCF work action. Luckily, we’d…
View PostWe’re happily settled in our familiar hotel in Paris (such a warm welcome — the front desk clerk came out to give me a big hug! — made us up a tisane and then asked…
View PostWell, we’ll see if I make it to Five Things. 1. These beautiful apple blossoms on the Scarlet Sentinel tree opened this week in our terrace garden, thanks to some very generous sunshine. Besides being…
View PostOn today’s agenda: 1. Make two loaves of sourdough fermented bread — make, not bake, as this recipe requires another 24-36 hours in the fridge after the loaves have been formed into their brotfrom baskets and before they…
View PostA week or two ago, I posted this photo on Instagram; it was taken in Tivoli, Italy, at the beginning of the year. Something about the way the mortar/stucco exterior is falling away to reveal…
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